FUPAI Freshly Stewed Ejiao

FUPAI Freshly Stewed Ejiao

Three-year-old gelatin, after nine stews and double melting, is stewed in independent small bottles. The nutrition is fully analyzed, the dryness is fully resolved, and it is neither dry nor cold, with a fresh and moist taste. Like spring breeze and water, it is warm and nourishing and easy to absorb.

[Ingredients] Ejiao (≥25%) (donkey skin, rock sugar, soybean oil, rice wine), jujube, rice wine, tangerine peel, rock sugar, angelica, wolfberry, Poria, double red rose, ginseng (five years or less artificially cultivated), licorice, bergamot, dried ginger.